Lime-Cilantro Honey Garlic Salmon

Ingredients:

• 1 lb fresh salmon
• 2 tablespoons dry cilantro
• 1 lime, sliced into quarters
• 1 tablespoon lime juice
• 1 tablespoon fresh dill 
• 3 garlic cloves, minced
• 3 tablespoons honey
• Sea salt and ground black pepper, to taste 

Instructions:

1. Preheat oven to 400 degrees F.
2. Brush olive oil on both sides of salmon. Season with salt and pepper. 
3. Place the salmon on a large piece of foil. Place the salmon in foil on a baking sheet.
4. In a small bowl, combine honey, garlic, half of the dry cilantro and lime juice. Mix well. Pour this mixture over the salmon.
5. Do not enclose the salmon in the foil; leave it open. Bake for 20 minutes.
6. Remove the salmon from foil, removing the skin from the back of the salmon at the same time. 
7. Place the salmon on serving plate. Pour the juices from the baking pan on top of the salmon and add other half of dry cilantro on top. 
8. Serve immediately with a few lime quarters on the side. Enjoy!